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MENUS
Blurb about how our menus change seasonally, and the menu below is a sample of types of dishes to expect on the available menus. Current menus linked below.
STARTERS
$21
/
$40
OYSTERS
rotating selection of two oyster species, mignonette, hot sauce, ponzu
$21
/
$40
$20
YELLOWTAIL CRUDO
guava, avocado, black garlic, sweet chiles, cilantro, gf / df
$20
$15
SMOKED TROUT DIP
pepper miso, kumquat, celery, fried saltines
$15
$14
CALAMARI TOSTADA
heirloom blue corn, avocado, salsa macha, gf / df
$14
$7 each
SNACKS
MARINATED OLIVES / SEASONED NUTS / HOUSEMADE PICKLES
$7 each
$36
ARTISANAL CHEESE & CHARCUTERIE BOARD
rotating selection of three cured meats, three cheeses, with all the accoutrements
$36
$18
WAGYU BEEF TARTARE
caramelized onion, sunchoke, apple, rice cracker, df / gf
$18
$10
KIMCHI HUSHPUPPIES
white cheddar, proscuitto, whey aioli
$10
$15
GOAT CHEESE ONION DIP
slow roasted onion, herbs, sourdough, v
$15
$8
BREAD & BUTTER
fresh sourdough, miso compound butter, v
$8
MAINS
$25
PASTRAMI PORK BELLY
pastrami spice, kraut relish, mustard jus gf / df
$25
$42
HANGER STEAK
bbq daikon, bean puree, tare, gf / df
$42
$38
SEARED DIVER SCALLOPS
carolina gold rice, celery relish, koji hot sauce, gf
$38
$28
SOURDOUGH CAVATELLI
oyster mushroom, scallion, preserved tomato, pecorino, v
$28
VEGETABLES
$12
CRISPY POTATOES
umami salt, gruyere, chardonnay, gf / v
$12
$15
LITTLE GEM SALAD
butter lettuce, poppy dressing, peas, kohlrabi, sesame, herbs, gf / df / v
$15
$14
JAPANESE EGGPLANT
sweet chili sauce, hazelnut dukkah, herb mix, gf / df / v
$14
$14
CAULIFLOWER
buttermilk curry, raisin, chickpea crouton, gf / v
$14
$18
SWEET CORN SALAD
butter poached shrimp, cucumber, sweet chili, corn ranch, gf
$18
SWEETS
$10
STRAWBERRY SORBET
hibiscus curd, whipped creme fraiche, puffed rice, coconut snow, gf / v
$10
$13
PEANUT BUTTER PIE
black peanuts, miso crust, whipped cream
$13
$12
CHOCOLATE RICE CREAM*
cocoa cookie crumble, egg coffee foam, toasted koji, v
$12
$5
ROTATING SORBET
ask your server for details gf / df
$5
MAINS
$7
BAGUETTE & JAM
rotating seasonal preserves
$7
$10
LABNEH
puffed wild rice, orange candied cashew, meyer lemon honey, seasonal fruit
$10
$14
HOECAKES
whipped crème fraiche, strawberry preserves
$14
$15
BREAKFAST PLATE
two fried eggs, sausage patty, smashed potatoes
$15
$14
AVOCADO TOAST
sourdough, sun dried tomato, serrano, fried egg
$14
$14
MUSHROOM TOAST
sourdough, oyster mushrooms, yogurt,za’atar, preserved lemon
$14
$16
EARLY BIRD SMASH
challah bun, sausage & beef, american cheese, fried egg, special sauce, pickles
$16
$16
SAUSAGE HASH
kennebec potato, creamy chimichurri, fried egg
$16
A LA CARTE
$5
ANDY K’S DONUTS
rotating selection of seasonal flavors
$5
EGG
3
SAUSAGE PATTY
5
SMASHED POTATOES
5
HOUSEMADE HOT SAUCE
1
DRINKS
$10
/
$40
MIMOSA
prosecco with orange or grapefruit
$10
/
$40
$12
BIANCO SPRITZ
berto bianco vermouth, prosecco, lemon twist
$12
$14
CAPPELLETTI SPRITZ
aperitivo cappelletti, grüner, orange peel
$14
POUR OVER HOT COFFEE
4
ICED COLD BREW COFFEE
4